There is no known way to prevent sporadic CJD from developing. If you have a family history of neurological disease, you may benefit from talking with a genetics counselor, who can help you sort through the risks associated with your particular situation.
Caregivers
If you're caring for someone with CJD or vCJD, the National Institutes of Health recommend the following basic precautions:
- Wash your hands and exposed skin before eating, drinking or smoking
- Protect your hands and face from exposure to the person's blood or fluids
- Cover cuts or wounds with water-proof bandages
Preventing iatrogenic CJD
Because some cases of CJD have been associated with certain medical procedures, policies have been set in place in an effort to prevent these sorts of cases from developing. Prevention measures have included:
- Exclusive use of synthetic human growth hormone, rather than the kind derived from human pituitary glands
- Destruction of surgical instruments used on the brain or nervous tissue of someone with known or suspected CJD
- Single-use kits for spinal taps (lumbar punctures)
Organ transplants typically must be done before a full autopsy can be conducted. Hence, it's possible that someone may contract CJD from an organ transplant if the donor was in the incubation stage of CJD and not yet showing signs and symptoms. However, this scenario is very unlikely and the benefits obtained from an organ transplant are generally much greater than the risk of contracting CJD.
To help ensure the safety of the blood supply, people with a risk of exposure to CJD or vCJD aren't eligible to donate blood. This includes people who:
- Have a biological relative who has been diagnosed with CJD
- Have received a dura mater brain graft
- Have received human growth hormone
- Spent a total of at least three months in the U.K. from 1980 to 1996
- Spent five years or more in France from 1980 to the present
- Received a blood transfusion in the U.K. between 1980 and the present
- Have injected bovine insulin at any time since 1980
Preventing vCJD
The risk of contracting vCJD in the United States remains extremely low. So far, a total of three cases have been reported in the U.S. According to the Centers for Disease Control and Prevention, strong evidence suggests that these cases were acquired abroad — two in the United Kingdom and one in Saudi Arabia.
In the United Kingdom, where the majority of vCJD cases have occurred, the total number of reported cases had reached 165 in early 2007. New cases were first reported in 1995, peaked between 1999 and 2000 and have been declining since. In France, on the other hand, reported cases of vCJD have been increasing since 2005. Future patterns of disease incidence are difficult to predict. Computer models estimate that the number of people who develop the disease is likely to be much lower than the number of carriers of the defective protein.
Most countries have adopted stringent measures to prevent BSE-infected tissue from entering the food supply, including severe restrictions on importation of cattle from countries where BSE is common; restrictions on animal feed; strict procedures for dealing with sick animals; surveillance and testing methods for tracking cattle health; and restrictions on which parts of cattle can be processed for food.
If you're concerned about the possibility of contracting vCJD from contaminated beef while abroad, you may consider avoiding beef altogether. Or you may opt for solid pieces of muscle meats, such as steak, which are less likely to harbor infectious BSE agents than are meats such as brains or ground beef. Still, the risk is low.
Other methods of transmission
The best way to protect yourself from products that may harbor infection is to become as well informed as possible. The risk of vCJD from the following sources is estimated to be extremely low:
- Vaccines. Some parts of cows, including blood, enzymes and amino acids, are used to grow the bacteria and viruses needed to make certain vaccines. Not all vaccines are grown in cattle parts, however, and the Food and Drug Administration (FDA) recommends that companies producing such vaccines use cattle parts only from low-risk countries. These recommendations apply to cosmetics as well. The FDA keeps a listing on its Web site of companies that use cattle from countries that aren't classified as low-risk.
- Insulin. Insulin sold in the United States isn't derived from cows, but you're allowed to import beef insulin from other countries if you follow specific guidelines. Because there's no way to guarantee the safety of imported insulin, talk to your doctor about the best way to obtain insulin from sources outside the United States.
©1998-2009 Mayo Foundation for Medical Education and Research (MFMER). Terms of use.