Part 1: The king of Nordic Cuisine - CNN Video

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Part 1: The king of Nordic Cuisine

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Part 1: The king of Nordic Cuisine

Rene Redzepi's ability to distill northern landscapes into innovative dishes has turned his fine dining establishment Noma into one of the world's best.

Culinary Journeys (54 Videos)

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Part 1: The king of Nordic Cuisine

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Part 2: Head to the home of baklava

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Part 3: Redzepi's twist on a classic

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Part 1: Meet the chef taking Peruvian to new heights

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Part 2: Discover an ancient recipe of the Incas

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Part 3: Reinventing the humble potato

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Chef Helene Darroze Part 1: 'I grew up in a pan'

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Chef Helene Darroze Part 2: A journey to Scotland

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Chef Helene Part 3: Haggis makes a grand entrance

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Chef Edward Kwon Part 1: Meet Korea's food ambassador

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Chef Edward Kwon Part 2: The dish fit for a Korean king

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Chef Edward Kwon Part 3: Bibimbap with a twist

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Chef Kevin Gillespie Part 1: Argentina bound

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Chef Kevin Gillespie Part 2: Secrets from Buenos Aires

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Chef Kevin Gillespie Pt 3: The perfect Argentine steak

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Chef Gaggan Anand Part 1: Inside Asia's top restaurant

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Chef Gaggan Anand Part 2: A 'heaven on earth' recipe

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Chef Gaggan Anand Part 3: Bengali with a modern twist

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Chef Vicky Lau Part 1: China's 'edible stories'

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Chef Vicky Lau Part 2: The secrets of Dragon Well tea

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Chef Vicky Lau Part 3: Shrimp tea fit for an emperor

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Chef Dominique Crenn Pt 1: Rediscovering a basque fave

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Chef Dominique Crenn Part 2: Cooking Mamitako

Chef Dominique Crenn Pt 3: A Basque classic reinvented

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Chef Massimo Bottura Pt 1: Italy's top restaurant

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Who is London's 'Godfather of Meat'?

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Chef Massimo Pt 3: Classic dish gets a British twist

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Enrique Olvera, part 1: Street food

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Enrique Olvera, part 2: Day of the Dead

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Enrique Olvera, part 3: Celebrating life

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Sanjeev Kapoor, part 1: Mumbai

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Sanjeev Kapoor, part 2: Food for the soul

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Sanjeev Kapoor, part 3: Diwali

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Reuben Riffel, part 1: Cape Town's cuisine

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Reuben Riffel, part 2: Heritage

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Reuben Riffel, part 3: Braai

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Alice Waters, part 1: California

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Alice Waters, part 2: Garlic

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Alice Waters, part 3: Bastille Day

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Shinobu Namae, part 1: Japanese hospitality

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Shinobu Namae, Part 2: Kyoto

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Shinobu Namae, part 3: Memories

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Michael White's New York, part 1: Secrets

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Michael White, part 2: Meat market

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Michael White, part 2: July 4

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Jose Avillez's Portugal, part 1: Revolution

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Jose Avillez, part 2: Seafood

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Jose Avillez, part 3: Lisbon's big party

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Esben Holmboe Bang, part 1: Nordic Michelin man

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Esben Holmboe Bang, part 2: The Great Scallop

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Esben Holmboe Bang, part 3: Nordic hospitality

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Margarita Fores, part 1: Asia's best

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Margarita Fores, part 2: Filipino desserts

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Margarita Fores, part 3: Hospitality

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Part 1: The king of Nordic Cuisine

Rene Redzepi's ability to distill northern landscapes into innovative dishes has turned his fine dining establishment Noma into one of the world's best.