The remote-controlled drone was equipped with horsehairs coated with a special gel, which the researchers say was crucial to the process.
"This is the world's first demonstration of pollination by an artificial robotic pollinator," said Eijiro Miyako of the National Institute of Advanced Industrial Science and Technology in Japan, one of the authors of the study, which was published in the journal Chem
The researchers have made a video showing the drone collecting pollen from a lily:
Pollination is a fundamental natural process that allows plants to reproduce.
Pollen, which contains the plant's genetic material, must travel from the male part of a flower to the female part of another flower of the same species to achieve fertilization.
Most commonly, this requires a pollinator -- an organism that will physically transfer the pollen between flowers. Several animals act as pollinators, including birds and bats, but the majority of them are insects.
About 75 percent of the world's crops, including staples such as apples, chocolate, carrots and coffee, depend at least in part on pollination, according to a report
released by the United Nations. The estimated value of food produced with the help of pollinators is between $235 billion and $577 billion a year.
But many pollinators are under threat, particularly insects like bees and butterflies
. They belong to a group -- invertebrate pollinators -- in which 40 percent of species face extinction, according to the same report.
The drone is an attempt to address this problem: "The global pollination crisis is a critical issue for the natural environment and our lives," the authors wrote in the study.
The key is in the gel
To create the artificial pollinator, the researchers first picked a $100, commercially available small drone. Then they attached horse hair bristles from a paint brush to its underside, to mimic the fuzzy torso of a bee.
Finally, they coated the hairs with a sticky gel, which is used to capture the pollen when the drone touches the flower, as a semi-permanent "glue."
The development of the gel is a case of serendipity, not uncommon in science
, as Miyako had experimented with it a decade ago for a completely different purpose: "But it didn't do what I wanted it to do, so I put it away in a drawer and forgot about it until I moved out of my lab two years ago," he told CNN.
Its peculiar aspect is that it doesn't dry up: "Conventional gels are mainly made of water, so they evaporate quickly, which makes them useless for this application. Our sticky gel does not evaporate even if put in a vacuum or a hot oven," he explained.
When Miyako stumbled upon the old gel, he noted that it hadn't changed in size, volume or viscosity after all those years, making it an ideal candidate for the new applic